Baked Bananas in an Orange Sauce

For a really quick dessert that is prepared and baked in just 15 minutes. Bananas are sliced and coated with butter, sugar and orange juice and baked with a sprinkling of cinnamon.

Baked Bananas in an Orange Sauce

4 servings
  • Preparation time: Less than 10 minutes
  • Cooking time: 8–10 minutes

  • Ingredients
  • 6 small or 4 large bananas
  • 55 g (2 oz) butter, melted (¼ cup, or ½ stick)
  • 4 tbsp light muscovado sugar/soft light brown sugar
  • 1 orange, juice only
  • ground cinnamon

Equipment

  • You will also need a medium size gratin dish.


  • Method
  • Preheat oven to 200°C/400°F/gas 6.

  • Thickly slice the bananas and spread over the base of the dish.

  • Now pour the butter over the bananas, sprinkle over the sugar, then pour over the orange juice.

  • Finally, add a little ground cinnamon.

  • Bake in the oven for 8–10 minutes until tender and syrupy.
Print Recipe

Updated: December 31, 2019

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